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A shellfish platterDinner in the Sagafjord Suite

Food & Drink

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Tollboden 1865 -
An intimate eatery with indoor and outdoor seating

  • Restaurant with 36 seats inside
  • Outdoor dining area with seating for 60
  • Tasty, seasonal menu
  • Breakfast, lunch and dinner
  • Open all year round
Book a table
Meeting rooms in Sagafjord Suite

From morning to evening you can enjoy the good life in the sun at Tollboden. There will be outdoor seating with a view of the beautiful Risør harbour from May to September.

As part of the development, we are building two new hospitality venues, Tollboden 1865, and Park Café.

A good start to the day

Breakfast is served daily in our stylish breakfast room "Seilet" by reception - and until 12:00 on Sundays!
Pancakes for breakfast

We offer a hearty, healthy Scandinavian breakfast, all made from scratch with fresh ingredients. No canned toppings and powdered eggs here!

You can order eggs just as you want them, with bacon of course.

We also offer really good options for those who do not eat meat, or who must have a gluten-free or other diet.

It is also possible to have breakfast delivered to the suite.

Serving times

08.00 - 11.00 on weekdays in summer.
07.00 - 10.00 on weekdays the rest of the year.
08.00 - 11.00 on Saturdays
08.30 - 12.00 on Sundays.

Breakfast is only open to hotel guests, and possibly their guests.

What you can look forward to at breakfast

  • Freshly baked bread
  • Egg & bacon to order
  • Freshly sliced cold meats
  • Fruits and vegetables
  • A variety of cheeses
  • Smoked salmon and herring
  • American pancakes
  • Croissants
  • Homemade jams
  • Granola and cereals
  • Porridge
  • Juices and smoothie
  • A selection of teas
  • Good filter coffee
  • Barista coffee to order
Breakfast in bed
Breakfast in the room

It's nice to have breakfast in our breakfast room, but how about getting everything delivered to the door? Then you can take just as long as you want with breakfast, listen to the radio, watch TV, or eat in front of the fire.

You choose everything you want from the menu and the time for online delivery the night before using your phone, and then we will come to the door with breakfast.

Book a stay with breakfast in the room

Dinner

Risør is known for its seafood, and we are lucky to have local fishermen who supply fresh produce of outstanding quality.
A shellfish platter

Order a delicious seafood platter

One of our most popular products is to be served a delicious seafood dinner in the suite.

The ingredients will vary slightly by season availability, but usually it consists of lobster or crayfish, steamed mussels, king crab, brown crab and shrimp. Bread, aioli and butter are included, plus a delicious little dessert to finish.

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Dinner à la carte

We have a partnership with one of the area's best eateries, Rådhusgata Spiseri & Mer, a few steps away from the hotel. The restaurant serves delicious food made from fresh, seasonal ingredients.

Our guests can order a lovely three-course dinner together with accommodation (you only pay for wine/beer on site).

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Company

If you are celebrating with friends, family or colleagues, our suites are the perfect setting for a memorable evening.
A party in the Sagafjord Suite

Private parties in historic surroundings

Several of our suites have great dining rooms and all have a complete kitchen with all the equipment and crockery you need. Either you can arrange everything yourself or let us tailor a package of food and drink, waiters, and someone that takes the washing up!

Send an enquiry

Garden party and barbecue

The hotel's garden at the Consulate is an oasis in the middle of the city, open from May to October. Here there is room for 50 sitting or more standing, for example for a cocktail party or wedding reception.

If you are going to have a party here, it is natural to rent the suites located by the garden, «Consulate» and «Guesthouse suite ».

Send an enquiry

Dining

Cooking class in the Colin Archer Suite

Cooking class with Cecilie

Our cooking course is a fantastic event for groups of friends or colleagues. A fun and instructive evening that culminates in a first-class dinner made by the participants themselves.

Mads Endresen wine expert

Wine evening with Mads

Join a tour of the wine world with journalist and wine expert Mads Endresen. He has several fun themes about wines from all over the world.

Stangholmen lighthouse with sailboat in the background

Dinner at Stangholmen

Stangholmen is only a few minutes from the town by boat. Here there is a great restaurant and tavern next door with views both to the sea and the town.