We offer a hearty, healthy Scandinavian breakfast, all made from scratch with fresh ingredients. No canned toppings and powdered eggs here!
You can order eggs just as you want them, with bacon of course.
We also offer really good options for those who do not eat meat, or who must have a gluten-free or other diet.
It is also possible to have breakfast delivered to the suite.
08:00 - 11:00 on weekdays in summer.
07.00 - 10.00 on weekdays for the rest of the year.
08:30 - 12:00 on Sundays.
Breakfast is only open to hotel guests, and possibly their guests.
It's nice to have breakfast in our breakfast room, but how about getting everything delivered to the door? Then you can take just as long as you want with breakfast, listen to the radio, watch TV, or eat in front of the fire.
You choose everything you want from the menu and the time for online delivery the night before using your phone, and then we will come to the door with breakfast.
One of our most popular products is to be served a delicious seafood dinner in the suite.
The ingredients will vary slightly by season availability, but usually it consists of lobster or crayfish, steamed mussels, king crab, brown crab and shrimp. Bread, aioli and butter are included, plus a delicious little dessert to finish.
Several of our suites have great dining rooms and all have a complete kitchen with all the equipment and crockery you need. Either you can arrange everything yourself or let us tailor a package of food and drink, waiters, and someone that takes the washing up!
The hotel's garden at the Consulate is an oasis in the middle of the city, open from May to October. Here there is room for 50 sitting or more standing, for example for a cocktail party or wedding reception.
If you are going to have a party here, it is natural to rent the suites located by the garden, «Consulate» and «Guesthouse suite ».
Our cooking course is a fantastic event for groups of friends or colleagues. A fun and instructive evening that culminates in a first-class dinner made by the participants themselves.
Join a tour of the wine world with journalist and wine expert Mads Endresen. He has several fun themes about wines from all over the world.
Stangholmen is only a few minutes from the town by boat. Here there is a great restaurant and tavern next door with views both to the sea and the city.
